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Home › Business registers › Licensed food premises (other than restaurants) › Southern › TOMS Catering HK Limited
TOMS Catering HK Limited (food factory licence 2915802845)
TOMS Catering HK Limited holds food factory licence 2915802845 from the Food and Environmental Hygiene Department, according to FEHD’s list — the licence FEHD requires for the preparation of food for sale for human consumption off the premises. The licence expires on 21 Jul 2027. Its address is PORTION OF UNIT 10, 7/F., HARBOUR INDUSTRIAL CENTRE, 10 LEE HING STREET, AP LEI CHAU, HONG KONG. Confirm it on FEHD’s list of licensed food premises before relying on it.
- Shop sign
- TOMS Catering HK Limited
- Licence number
- 2915802845
- Licence type
- Food Factory Licence
FEHD: for the preparation of food for sale for human consumption off the premises — the common trades include operating a take-away food shop or providing catering service, roasting meat or poultry, and making noodles - Licence expiry date
- 21 Jul 2027
- Address
- PORTION OF UNIT 10, 7/F., HARBOUR INDUSTRIAL CENTRE, 10 LEE HING STREET, AP LEI CHAU, HONG KONG
香港鴨脷洲利興街10號 港灣工貿中心7樓10室部分 - District
- Southern District
- Check it
- FEHD’s list of licensed food premises — search by shop sign or address; the licence number is 2915802845
Getting there
- Nearest MTR
- Lei Tung · 531 m, about 7 min on foot
- Nearest MTR exit
- Lei Tung Exit B · 446 m, about 6 min on foot
- Nearest public toilet
- Lee Lok Street Public Toilet · 89 m, about 1 min on foot
- Bus & minibus stops within 300 m
- 7
All licensed food premises (other than restaurants) in Hong Kong · Licensed food premises (other than restaurants) in Southern
Data source: Food and Environmental Hygiene Department, Food licences (except restaurant licences) (data.gov.hk); locations from the Department’s geotagged copy of the list on the CSDI portal; district boundaries from the Home Affairs Department · Data © the Government of the HKSAR · Data refreshed 2026-10-05 · FEHD updates the list daily; synced weekly
© 地圖由地政總署提供 Map from Lands Department